Can the consumption of one mollusk actually help another? The answer might surprise you, as Hog Island Oyster Co. and McPrice Myers Wines have joined forces to release a unique wine that not only tastes delicious, but also supports a sustainable cause.
Sea Legacy is a 100% clairette blanche wine that is sourced from the Paso Robles region and served exclusively at all Hog Island locations throughout Marin, Sonoma, Napa, and San Francisco counties. This partnership between a winery and an oyster farm might seem unlikely, but it is built on a shared passion for the environment and a dedication to giving back.
Hog Island Oyster Co. has been a pioneer in the sustainable oyster farming industry for over 35 years. Their commitment to responsible farming practices has not only resulted in high-quality oysters but has also helped to improve the health of the surrounding ecosystem. Oysters are filter feeders, meaning they remove harmful pollutants from the water as they feed, making them a crucial player in maintaining the balance of the ocean.
On the other hand, McPrice Myers Wines has a strong commitment to sustainability and has been using environmentally friendly farming methods for over a decade. Their wines are known for their unique and distinctive flavors, which are heavily influenced by the land and climate of the Paso Robles region.
So how does the consumption of Sea Legacy wine help support this cause? A portion of the proceeds from every bottle sold is donated to the Seafood Watch program of the Monterey Bay Aquarium, which works to educate consumers and restaurants about sustainable seafood choices. This means that with every sip of Sea Legacy wine, you are helping to promote responsible and sustainable practices in the seafood industry.
But the partnership between Hog Island Oyster Co. and McPrice Myers Wines goes beyond just a shared commitment to sustainability. Sea Legacy is named after the legacy of the sea, highlighting the importance of preserving our oceans for future generations. The wine is also served in a unique bottle that is made from 100% recycled glass, further reducing its impact on the environment.
One might wonder, why clairette blanche? This lesser-known grape variety is actually the perfect complement to oysters, with its crisp and refreshing taste. It also thrives in the same climate and soil as oysters, making it a natural choice for this collaboration.
Sea Legacy is not just a wine, but a movement towards a more sustainable future. It brings together two industries that are often seen as separate, but in reality, have a deep connection to the environment. By supporting this wine, you are not only treating yourself to a delicious beverage but also supporting a cause that is greater than just one meal.
Hog Island Oyster Co. and McPrice Myers Wines have shown that by working together, a small change in consumption can have a big impact on our planet. Sea Legacy is a reminder that every choice we make, no matter how small, can make a difference. So the next time you visit a Hog Island location, be sure to try a glass of Sea Legacy and be a part of this positive change towards a more sustainable future.
